Environmental Policy for Kulkumry Coffee: The Blesséd Brew

Introduction

 

Kulkumry Coffee: The Blesséd Brew, located in Mallandur, Chikkamagaluru, India, is a 50-acre estate dedicated to producing high-quality specialty coffee. We are committed to sustainable farming practices that protect the environment and promote biodiversity. This environmental policy outlines our commitment to environmental stewardship and our strategies for achieving sustainable coffee production.

 

Our Commitment

 

We are committed to minimising our environmental footprint and enhancing the sustainability of our operations. Our aim is to align with the best practices of the specialty coffee industry, ensuring that our farming methods contribute positively to the environment and the local community.

 

Sustainable Farming Practices

 

1. Soil Health and Conservation: We practice soil conservation techniques such as cover cropping, and minimal tillage to maintain soil fertility and prevent erosion. We regularly test soil health and adjust our practices accordingly.

 

2. Water Management: We utilise efficient irrigation systems to minimise water usage and prevent waste and use water harvested from tanks collecting natural rainfall, reducing our dependence on external water sources wherever possible.

 

3. Biodiversity: Our estate includes several zones left for rewilding and natural habitats to support local wildlife and plant diversity. We do not monocrop and incorporate a variety of shade trees to enhance biodiversity and improve coffee quality.

 

4. Pest Management: We use integrated pest management (IPM) techniques to control pests and diseases. This approach reduces the need for chemical pesticides and promotes the use of natural predators and organic treatments.

 

Community Engagement.

 

1. Local Sourcing: We prioritise local sourcing of goods and services to reduce transportation emissions and support the local economy.

 

Continuous Improvement

 

1. Monitoring and Evaluation: We regularly monitor and evaluate our environmental performance to identify areas for improvement. 

 

Approval

 

This policy has been approved by the senior management of Kulkumry Coffee: The Blesséd Brew and will be reviewed annually to ensure its effectiveness and relevance.

 

Sona Lisa Bose

4th June 2024

 

Contact Information

 

For further information or to discuss our environmental initiatives, please contact us at kulkumrycoffee@gmail.com

 

By implementing sustainable farming practices and engaging with our community, Kulkumry Coffee: The Blesséd Brew is dedicated to producing high-quality specialty coffee while protecting and enhancing the environment.